Champagne & Sparkling Wines
Pierre Mignon Grande Reserve
Soft in style with a rich creamy mousse but a crisp and clean balancing acidity.
125ml glass; Bottle
Veuve Clicquot NV
One of the most popular NV Champagnes. A fruity style combined with good body.
Bottle; Half bottle; Magnum
£55; £30; £110
Ruinart is the oldest producer of Champagne, dating back to 1729. Using a high proportion of Chardonnay
Bottle; Half bottle; Magnum
£55; £30; £110
Ruinart NV Blancs de Blanc
This is a medium bodied fragrant style of Champagne made only from Chardonnay grapes.
Ruinart NV Rosé
45% Chardonnay, 55% Pinot Noir. An elegant style of rosé which is a combination of nutty, bready flavours and a touch of summer fruits.
Veuve Clicquot NV Rosé
A richer, more savoury style of rosé. Aromas of toast, roasted nuts and ripe raspberries.
Proseco Spumante, PassoParola, Italy
Flavours of nectarines with touches of green herbs, zest and a hint of peach.
Cloudy Bay Pelorus, New Zealand
This blend of Chardonnay & Pinot Noir is pale in colour with a fresh citrus bouquet of apple & lemon
Vintage & Prestige Champagnes
125ml glass; Bottle; Bottle
£6; £28; £40
Veuve Clicquot 2002
60% Pinot Noir, 7% Pinot Meunier and 33% Chardonnay.2002 is a great vintage in Champagne producing wines which are high in acidity and with a good ripeness.
Dom Ruinart 1998
This is the prestige cuvee from Ruinart. A Blanc de Blancs made from Grands Crus vineyards, mostly from the Cote de Blancs but also from the northern side of the Montagne de Reims. A very elegant, mineral style of Champagne.
Veuve Clicquot La Grande Dame 1998
This is the prestige cuvee from VeuveClicquot. Made from Pinot Noir from the Grands Crus of Montagne de Reims and Marne and Chardonnay from the Grands Crus of the Cote de Blanc.
Dom Perignon 2002
Dom Perignon is the luxury cuvee of Moet &Chandon. This is only produced in good vintages and is one of the most long lived and complex of the luxury cuvees. Made from equal measures of Pinot Noir and Chardonnay.
Krug NV Grande Cuvee
Perhaps the greatest name in Champagne. Rich, full and yeasty, and only released on the market when ready for drinking.
Louis Roederer 2004 Cristal
Cristal is the prestige cuvee of Louis Roederer, only made in top vintages and from a strict selection of grand and premier cru villages. The wine is one of the richest and most complex from Champagne, being Pinot Noir dominated.
Wines by the glass
Ugny Blanc/Colombard 2010, Baumiers (France)
Rochebaron Sélection, Vin de France(France)
Sauvignon Blanc 2011, Villarrica (Chile)
Chenin Blanc 2010, Dudley’s Stone (South Africa)
Sauvignon Blanc 2010, Brightwater (New Zealand)
Pinot Grigio 2010, La Delfina (Italy)
Viognier 2010, Le Versant (France)
Cinsault rose 2010, Les Foncanelles
Cabernet sauvignon 2010, Les Foncanelles
Merlot 2011, Villarrica(Chile)
Tempanillo 2010, Finca del Rey (Spain)
Shiraz/Cabernet 2009, Stoney Vale (Australia)
Pinot Noir 2009, Brightwater (New Zealand)
Malbec 2009, LesVolets (France)
St.Emilion 2008, Château Bel Assise Courreau (France)
A crisp clean blend of Grenache, Sauvignon Blanc and Chardonnay that has clean fresh grassy flavours and a tiny hint of spice.
Ugny Blanc/Colombard, Cuvee des Baumiers
Light dry well balanced crisp white.
Cotes de Gascogne
Sauv Blanc/Semillon 2010, Bordeaux Blanc Haut Mondin
A full-flavoured dry white wine with tropical fruit overtones & crisp acidity.
Sauvignon Blanc 2010 Domaine de Tariquet
Modern crisp and fresh wine with subtle tropical fruit.
Cotes de Gascogne
Viognier 2010, Le Versant
Intense nose of apricots, ripe peach and exotic fruits. The palate has a fresh crisp acidity and a long lingering finish.
Pinot blanc 2010, Cave de Cleebourg
A gentle wine with soft rounded fruit and relatively low acidity, floral tones and subtle citrus flavours.
Macon-Village 2009, La Crochette
Classic southerne white Burgundy. No oaking, just fresh and fruity with good depth of flavour
Chablis 2010, La Lotte
Pungent and flinty on the nose with creamy fruit underneath. The most classic Chardonnay
Pouilly Fume 2010, Les Loges Domaine Marchand
Typical flinty Pouilly Fume, vibrant, fresh, citrusy palate. Bone dry finish.
Sancerre 2010, DomaineCherrier
Traditional Sancerre with flavours of delicious gooseberry and wet grass.
Saint Veran 2009, Cave de Presse
Crisp and mineral with crunchy refreshing fruit.
Châteauneuf Du Pape 2008, Domaine Du Vieux
Ripe melons and subtle honey with beeswax and floral aromas.
Meursault 2008, Yves Boyer-Martenot
A classic Meursault with clean yet buttery fruit for which this village is renowned. A good balance of crisp & fresh acidity.
Condrieu 2007, Pierre Benetiere
Condrieu is home to the aromatic Viognier grape. A tiny region where Pierre Benetiere makes wines which are aromatic & crisp with delicate complexity. Aromas of honeysuckle & peach.
Puligny Montrachet ‘Les Enseigneres’ 2006 Henri Prudhon
Full bodied, rich style of PulignyMontrachet, made from a vineyard which borders the Grand Cru BatardMontrachet.
Pessac-Leognan 2005 Domaine de Chevalier
Domaine de Chevalier makes some of Bordeaux's best white wines. This wine is rich and powerful, yet has rapier-like acidity to cut through the palate.
Catarrato 2010, Il Meridione
This wine has floral aromas with hints of almond and a tropical fruit and peachy finish.
Pinot Grigio 2010, La Delfina
Elegant, scented and delicate wine with ultra-refreshing,
superclean fruit balanced by good acidity and no trace of oak
Gavi di Gavi 2010, Camporosso
Orange, pear, lime citrus, vanilla, watermelon & blueberry with wildflower, apple & pear on the palate.
Macabeo 2010, Finca Del Rey
Fresh, fragrant and lively aromatic white.
Verdejo/Sauvignon Blanc 2010, Los PecadillosEnvy
A classic blend producing a grassy, crisp, dry wine with aromatic grapefruit, guava & nectarine.
Albariño Rias Baixas 2010, Lagar de Bouza
Aromas of ripe citrus fruit leading to a fresh, crisp palate of lemon zest, fresh lime, stone fruits & notes of flint soil.
Sauvignon Blanc 2010, Brightwater Bay
Delicious flavours of gooseberry, well balanced zesty citrus fruit, green apple & ripe melon, mixed with subtle herbaceous mineral notes.
Sauvignon Blanc 2010, Herringbone hills
Pungent, herbaceous nose with citrus and hints of passion fruit and elderflower.
Pinot Gris 2009, Escapment “The Edge”
Not quite dry, with soft ripe perfumed pear & white stone fruit flavours with a long lingering finish.
Sauvignon Blanc 2010, Cloudy Bay
Cloudy Bay is an iconic New Zealand wine which has strong aromatics of gooseberry and gun flint, with layers of citrus.
Sauvignon Blanc 2011, Villarrica
Fresh, crisp and vivacious, with citrus and tropical fruit evident.
Chardonnay 2010, Wildwood
Fresh citrus peel & apple, with tropical fruit flavours.
Viognier 2010, La Linda
Crisp & aromatic with lots of zest.
Gewurztraminer 2010, Adobe reserve
An organic wine with aromatic spice and lychee flavours.
Chenin Blanc 2010 Dudley’s Stone
Tingly aromas of lemons & grapefruit combined with tropical hints of peaches & pears.
Chenin/Sauvignon Blanc 2011, Running duck
Fair trade and organic wine. Light grassy, guava flavours with the hint of smoke on the nose. Very attractive wine
Semillon/Chardonnay 2009, Stoney Vale
Semi dry white from SE Australia.Fruity palate yet light and soft.Flavours of tropical fruits, melon & fig.
Chardonnay 2010, Dry River
A hint of the classic “wet stone”, crushed walnuts & citrus aromas. Walnuts, lemon & some minerality on the palate.
Sauvignon Blanc/Riesling 2010, The Opportunist
An unusual blend with a vibrant combination of grassy citrus flavours.
Unoaked Chardonnay 2008, Jip Jip Rock
Clean, pure unoaked citrus fruit & melon. Modern winemaking at its best.
Chardonnay 2001, Mount Mary
Australia’s most complex Chardonnay, made in the style of a top Burgundy.
Syrah 2008 Gold Melodie
Intensely garnet in colour with purple hues. This rich and spicy wine has flavours of ripe fruits
Cabernet sauvignon 2010, Les Foncanelles
A rich bouquet of concentrated blackcurrant fruit leads onto a palate of balanced, ripe fruit flavours, vibrant and long.
Merlot 2010, La réserve de Valentin
This soft merlot has flavours of ripe plums, green leaf and stone fruit from the mineral soils of the vineyard
Cabernet/Syrah 2011, Fruity de Valentin
Packed with fruit, this wine has flavour of raspberry and strawberry along with some dried fruit characteristic that give a subtle touch of sweetness to an otherwise dry wine.
Pinot Noir, Domaine de Cabrials
This is fruit driven with flavours of cherry and red berry fruit, a hint of earth and spice, soft fleshy tannins and refreshing acidity. A subtle and delicate red.
Malbec 2009 Les Volets
Mulberries, redcurrants and blackcurrants mingle on the nose with hints of crème de cassis and even parma violets.
A complex palate yet truly well balanced.
Bordeaux superieur 2007 Château Fantin
This wine’s bright red colour and spicy nose make it a fresh and elegant one, with well-developed ripe tannins.
Cote de Rhone 2009 Domaine Rose Dieu
Delicious fruit-driven Rhone with touches of white pepper, spice & notes of wild herbs.
St Emilion 2008, Château Bel Assise Courreau
Made from Merlot and cabernet franc grapes. Soft red fruit flavours are backed by soft tannins. Very elegant.
Chateauneuf du Pape 2009 DomaineArnesque
Full, round and complete with superb balance & the typical, slightly earthy style you would expect.
Nuits Saint George 2006 George Picard
Very intense with dark black cherry colour. Intense aromas of blackberries & spice. A presence of tannins.
A complex & generous wine.
Margaux 2006 Chateau Grand Tayac
Elegant & delicate red berry & pepper aromas with wonderful complexity.
Cote Rotie ‘Cordeloux’ 2005 Pierre Benetiere
A modern style of Cote Rotie with clarity of fruit but enough savoury, spicy flavours in the background.
Pessac Leognan 1995 Chateau La Tour Haut Brion
A great vintage in Bordeaux. Elegant and fine with rounded tannins and good concentration.
St Julien 1990 Chateau BranaireDucru
A great vintage for Branaire, A classic, mature and elegant Claret.
Clos de la Roche 2001 P&V Lecheneaut
A feminine style of Burgundy. It has a core of silky sweet fruit, very fine tannins, and a long, dry finish. Very sophisticated.
Nero D’Avola 2010 Il Meridione
At last, a Sicilian wine worth shouting about! Brilliant, wonderfully pure dark cherry & bramble fruit flavours.
Montepulciano 2009 Rimbaldi
Deep ruby-red colour with violet highlights & a pleasant & fruity bouquet on the palate. The finish is full-bodied with soft tannins and good acidity.
Valpolicella Classico 2010, Cantina di Negrar
An elegant red, medium bodied, velvet-smooth, balanced wine with hints of dark berries and spice.
Chianti 2008, Botter
The wine exhibits a deep ruby colour with spicy aromas of tamarind. Soft and creamy on the palate with a powerful structure without to be aggressive.
Chianti ”Classico”2009, Rocca di Castognoli
The wine has an intenses bouquet, rich in fruit and captivating balsamic note.
Barolo 2006 Massolino
A powerful style of Barolo, but without sacrificing its fragrance. Mineral and structured, with notes of earth, truffles and hedgerows.
Sassicaia 1994 Tenuta San Guido
One of Italy’s greatest wines, made in a Bordeaux style from Cabernet Sauvignon and Cabernet Franc grapes grown on the Tuscan coast. Elegant complex and very fine.
Tempranillo 2010 Finca Del Rey
Lovely flavours of blackberry and plum with a savoury finish.
El Tosoro 2010 MonastrelJumilia
Blend of Mourvedre and Syrah. Black fruit, ripe plums, blackberries & spice with mouthfilling red fruit & a chocolate and liquorice edge.
Rioja 2009 Monte HaroPatermina
Full & well structured with flavours of red cherry, berry fruit & vanilla, with a long fruity finish.
Rioja Crianza 2008 Navaras
Deep, rich, fruity Rioja with a soft vanilla edge,raspberry & touches of vanilla & coconut.
Pesquera Crianza 2008
Roasted coffee, plum jam & kirsch flavours combining with a smooth texture & long aromatic finish.
Ribera del Duero
Syrah/Cinsault 2010 Hutton Ridge
Named after the Hutton Soils of the west coast of S Africa. Clean, red berry fruit with touches of gentle white pepper, spice & ripe cherries.
Pinotage 2009 Franschhoek Cellar
Full of strawberry, red cherry & vanilla flavours, with a touch of garrigue spice.
Pinot Noir 2009 Brightwater Bay
Dark cherry & berry fruits on the nose. The palate shows ripeness, depth & complexity with layers of cherry & savoury characters.
Merlot 2011 Villarrica
Erupts with plum and luscious damson fruit, gentle overtones of spice and cloves add depth and complexity.
Shiraz 2009 Wildwood Lodi
Soft blackcurrant fruit with minty flavours & a hint of spice & leather abound in this Shiraz. Great value for money.
Carmenere 2011 Rio Alto
Blueberry & damson flavoured Carmenere from Chile. The fruit combines well with the roasted cocoa bean flavours & vanilla oak.
Malbec 2008, 100x100 Munoz de Toro
Intense violet color. Young and fresh in nose, with aromas of cherries, wild flowers and currants.
Zinfandel 2010 “Burlesque”
Aromas of freshly cracked black pepper and dark damson fruit. On the palate this wine is round and fleshy, beautiful balanced and packed full with robust red fruit flavours.
Shiraz/Cabernet Sauvignon 2009 Stoney Vale
Fresh red from South Australia with blackcurrant flavours in “Cotes du Rhone” style. Easy to drink & great value for money. Medium bodied
Petit Verdot/ Cabernet 2010 Hidden Rock
A vibrant, rich blackcurrant nose with a subtle vanilla finish. Petit Verdot is a rare grape variety normally found in classic Bordeaux red wines
Cabernet Sauvignon 2008 The Pugilist
Rugged & powerful, yet also elegant & balanced. The wine is deep & generous with blackcurrants, plums & wood spice on the palate.
Shiraz 2008 Jip Jip Rock
Spices and ripe mulberry &blackberry aromas are complimented with chocolate, cedar and cinnamon on the nose.
Cinsault rose 2010, Les Foncanelles
Fresh fruity, strawberry flavours
Sancerre Rose 2010 Domaine Cherrier
Crisp & refreshing with mineral steeliness from the Pinot Noir grape, complimented by cherry notes.
Cabernet 2011, Emblema
A hint of sweetness and bags of fruit, really easy drinking and approachable rose wine
Pinot Grigio Rose 2010 Olive Hills
Scented rose petal, hints of zesty cherry & crisp refreshing acidity make this a highly drinkable rose.
Glass 100ml; Bottle
Montbazillac AOC 2005 Chateau Poulvere
Wonderfully complex with lingering flavours of apricot, marmalade & honey, backed up by super-fresh acidity.
£6; £20 Per 37.5cl
Sauternes 2005 Carmes de Rieusseuc
Superb flavours of honey with apricot hints, backed up with excellent fresh acidity.
£11; £42 Per 37.5cl
Gewurztraminer 2010 Montes Late Harvest (Chile)
Very intense aromas with emphasis on apricot &white flowers and a hint of honey.
£8; £29 Per 37.5cl
Black Muscat 2009 Elysium Andrew Quedy (California)
A brilliant crimson purple with delicious flavours of roses, hibiscus, cherries & strawberries.
£9; £32 Per 37.5cl