“The Conway does gastropub perfectly. Homemade pork pie and a pint anyone?”
We operate an online booking system at The Conway, please use the form above to book your table with us.
We do keep some tables in reserve, so it’s worth giving us a call if you can’t find what you are looking for and we’ll do our best to fit you in.
Nestled in the Cardiff suburb of Pontcanna, The Conway is a traditional pub for today which has become a part of the local community.
The Conway has a traditional bar area, a living room style dining room and fireside sofas. There is a compact and covered outdoor seating area at the front, great for outside urban eating and drinking and even more popular as a result of recent restrictions. The blackboard menu offers classic pub favourites, daily seasonal specials, mixed in with our chef’s own quirky dishes, whilst the bar serves a selection of guest ales and a great wine list that is available by the bottle and glass.
The Conway’s kitchen closes 2.30-5pm Monday to Friday.
Conway Sunday Lunch
Bloody Mary prawn cocktail with brown bread
Polpette served on sourdough & parmesan
Spiced tomato soup with sourdough
Fishcake, herb salad, tartare sauce
Slow braised brisket of beef, Yorkshire pudding & all the trimmings
Roasted Glamorgan Sirloin, Yorkshire pudding & all the trimmings
Pan fried chicken breast, Yorkshire pudding & all the trimmings
Pan fried Hake, herb mash, roast vegetables & garlic butter
Smoked roasted courgette & all the trimmings (v)
Eton mess, summer berries & Chantilly
Warm chocolate brownie with chocolate ice cream
Welsh selection of cheese & biscuits (+£2)
Ice cream selection
2 Courses £17
3 Courses £22